Origin: United States
Bru-1™
Reference profiles
- Alpha acids
- 12.7–15.7%
- Beta acids
- 8.3–10.4%
- Supplier region
- United States
Reference basis: Supplier mean range over the last four years. Upper-bound-only values keep a null minimum. The region label is not proof of cultivation for every batch.
BarthHaas — Bru-1™Bittering potential estimated from the supplier's alpha-acid range; IBU is a property of the beer.